This is a most flavorful tea and I have enjoyed it for quite a long time. I mix it with my cold brew tea. It makes a fine addition to iced tea or using Rooibos to make its own pitcher of iced tea.


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Classic fine cut that delivers a full-bodied, yet gentle cup. Has a bright, citrus character and the aromatics to match.
Rooibos (Aspalathus linearis) is cultivated in the Republic of South Africa and is naturally caffeine-free. It is often used in blends or prepared in a manner similar to English Breakfast style tea.
Ingredients
Steeping Instructions
Western Steeping Method
Steep 3 grams of tea in 10–12 oz of 212°F (100°C) water for 5 minutes.
Approximate Cups of Tea per Package
This estimate is based on the recommended steeping instructions for this tea. Actual yield will vary depending on your steeping method and personal preference.





